Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken taco soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Taco soup is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Chicken Taco soup is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook chicken taco soup using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Taco soup:
- Make ready 3 chicken breast cooked and shredded
- Take 1 can kidney beans
- Take 1 canned sweet corn
- Make ready 1 can black beans
- Take 1 can diced tomatoes with green chiles
- Prepare 2 cups water or chicken stock
- Prepare 1 packet taco seasoning
Instructions to make Chicken Taco soup:
- Cook the chicken then shred it set aside
- Drain kidney beans black beans and corn Rinse them.
- Place all ingredients in crockpot or pressure cooker or instant pot, or a pot on the stove.
- Add water or chicken stock and the packet of taco seasoning, mix.
- Crockpot- on high 3-4 hrs. Instant pot or pressure cooker - 10 mins with a quick release. Stove top- 15/20 mins on low/ med heat.
- Toppings- cheese, sour cream,tortilla chips Fritos corn chips.
So that’s going to wrap this up for this exceptional food chicken taco soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
