Steps to Make Award-winning Crock Pot Honey Mustard Pulled BBQ Chicken

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, crock pot honey mustard pulled bbq chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crock Pot Honey Mustard Pulled BBQ Chicken is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Crock Pot Honey Mustard Pulled BBQ Chicken is something that I have loved my whole life.

If you are coming to this page first and are interested in doing freezer meals This one is sweet yet tangy and the Italian dressing brings on a fun twist to a BBQ Pulled Chicken Sandwich. Crock-Pot BBQ Pulled Chicken Sandwich: George's BBQ Sauce. Pulled Chicken BBQ in the Slow Cooker This recipe for honey mustard chicken has a great combination of sweet, savory and tangy This honey mustard chicken recipe is so moist and tender.

To begin with this particular recipe, we must prepare a few ingredients. You can have crock pot honey mustard pulled bbq chicken using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Honey Mustard Pulled BBQ Chicken:

1. Take 3 lbs bone in chicken breasts
2. Make ready 1 seasoning salt to taste (i use lawrys)
3. Take 1 medium yellow onion (medium dice)
4. Make ready 1 medium green bell pepper (medium dice)
5. Prepare 2 clove garlic (minced)
6. Get 1 cup honey mustard bbq sauce (i use sweet baby rays)
7. Prepare 1/3 cup bottled italian salad dressing (i use kraft zesty)
8. Get 1/4 cup packed dark brown sugar
9. Make ready 1 tbsp worcestershire sauce
10. Prepare 1 tbsp red hot sauce (i use franks)
11. Prepare 2 tbsp apple cider vinegar
12. Get 1/2 tsp liquid smoke
13. Make ready 1 favorite hamburger buns (toasted)

Crock-Pot Sweet Honey BBQ Chicken WingsCrock-Pot Ladies. Slow Cooker BBQ Chicken WingsFood.com. barbecue sauce, honey, worcestershire sauce, mustard, chicken wings. All crock pots cook at different times and temperatures. Some readers suggest to only cook the About my story and this Honey Garlic Chicken in Crock Pot: This one time at dinner, I had a HOT date at Then pulled the chicken out and thickened the sauce with some flour.

Instructions to make Crock Pot Honey Mustard Pulled BBQ Chicken:

1. Season chicken breasts liberally with the seasoning salt. Place skin down in crock pot.
2. Mix the remaining 10 ingredients together until well combined. Pour mixture over the chicken breasts.
3. Cook chicken on high for approximately 2.5 -3 hours or until temperature reaches 165°F internally. When done remove chicken and allow to cool some.
4. When cool enough to touch, shred chicken into bite size pieces. I simply use my hands to do this. Add shredded chicken back in the crock pot and cook on low heat for one hour. If you want a thicker sauce, a cornstarch slurry will thicken it more.
5. We usually serve this burger style, but over rice is also good. You can use any cut of chicken you like. Chicken thighs are a great choice for this recipe and can stand up to longer cooking times. Boneless skinless chicken breast are not a very good choice for this recipe. They cook really fast. If they are over cooked, the best you can do is just cut them into bite size pieces. So be sure to adjust your cooking time to much less. Enjoy.

All crock pots cook at different times and temperatures. Some readers suggest to only cook the About my story and this Honey Garlic Chicken in Crock Pot: This one time at dinner, I had a HOT date at Then pulled the chicken out and thickened the sauce with some flour. This bbq pulled chicken meat may be made in the oven, slow cooker or instant pot. I have to say the crockpot version is my favorite. Prepare a crunchy homemade coleslaw to load over the pulled chicken.

So that’s going to wrap it up for this exceptional food crock pot honey mustard pulled bbq chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!