19/10/2020 18:23

Step-by-Step Guide to Prepare Super Quick Homemade Simple Chicken Roll

by Henrietta Curry

Simple Chicken Roll
Simple Chicken Roll

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, simple chicken roll. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Simple Chicken Roll is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Simple Chicken Roll is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have simple chicken roll using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Simple Chicken Roll:
  1. Take 1/2 cup plain flour
  2. Take 1/2 cup wheat flour
  3. Prepare 2 medium onions thinly sliced
  4. Prepare 300 grams chicken cut into thin strips
  5. Prepare 1 tbsp ginger garlic paste
  6. Get 2 tbsp yoghurt
  7. Make ready 1 tbsp full tandoori chicken masala
  8. Get 1/2 tsp red chilli powder
  9. Get to taste salt
  10. Make ready 2 green chillies finely chopped
  11. Make ready 1 tbsp vinegar
Steps to make Simple Chicken Roll:
  1. Combine wheat flour plain flour salt and a tsp oil in a bowl add water and knead into a medium soft dough apply 2 drops oil and set aside for 20 minutes
  2. Marinate chicken with ginger garlic paste yoghurt tandoori chicken masala red chilli powder and salt mix well
  3. Heat a tsp oil in pan add marinated chicken and sliced onions mix well cover and simmer till water evaporates open and mix 1 or 2 times in between
  4. Once water evaporates add chillies and vinegar sautey on high heat for a minute then remove from heat chicken filling is ready
  5. After 20 minutes knead dough again for a minute scoop out snall to medium balls knead each ball between palm then dip in dry flour and roll the dough into a very thin chapati
  6. Once rolled keep the chicken filling in centre and fold like we do for spring rolls seal the edges by applying little water likewise make all the rolls
  7. Once rolls arec ready u can deep fry shallow fry or bake them i have added just a tbsp oil on tawa and roasted them till golden from all sides
  8. Once they are nice and golden brown remove onto a plate you can cut into 2 or 4 pieces and serve then too with ketchup

So that is going to wrap it up with this special food simple chicken roll recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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