06/09/2020 06:22

Recipe of Ultimate CHICKEN PENNE Salad (pasta)

by Laura Sims

CHICKEN PENNE Salad (pasta)
CHICKEN PENNE Salad (pasta)

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken penne salad (pasta). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

CHICKEN PENNE Salad (pasta) is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. CHICKEN PENNE Salad (pasta) is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken penne salad (pasta) using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make CHICKEN PENNE Salad (pasta):
  1. Get 1 lb Penne (pasta)
  2. Prepare 1/4 cup Olive oil
  3. Take 2 (12 1/2 ounce) cans of chicken
  4. Get 1 cup Chopped Celery
  5. Get 1 cup small grape tomatoes or cherry tomatoes cut in halves
  6. Make ready 1 (10 ounce) can of olives
  7. Prepare 1/2 cup crisp bacon bits
  8. Get 1/4 cup whole raw almonds
  9. Prepare 1 3/4 cup Mayonaise
  10. Get 1 tbsp Lemon pepper
Instructions to make CHICKEN PENNE Salad (pasta):
  1. Cook pasta according to al dente instructions. Pasta should be full bodied. Stir in olive oil.
  2. Drain juice from canned chicken and add chicken to pasta.
  3. Add bacon bits and chopped celery.
  4. Add tomatoes, sliced olives, and almonds to salad.
  5. Season salad with lemon pepper.
  6. Stir in mayonaise.
  7. Store finished salad in a covered container in refrigerator to chill before serving.

So that is going to wrap it up for this exceptional food chicken penne salad (pasta) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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