Simple Way to Make Quick Merlot Penne and Chicken

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, merlot penne and chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Merlot Penne and Chicken is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Merlot Penne and Chicken is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook merlot penne and chicken using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Merlot Penne and Chicken:

1. Take 1 sliced chicken breast
2. Take 1 bottle marinara sauce
3. Make ready 1 box large penne noodles
4. Make ready 1 box small penne noodles
5. Make ready 1 bottle Merlot wine
6. Make ready 1 cup olive oil
7. Get 1 cup water
8. Get 1/2 cup diced cilantro

Instructions to make Merlot Penne and Chicken:

1. Slice chicken breast and cook in a skillet over medium heat until done. Lightly drop 1/4 cup of diced cilantro over chicken while cooking.
2. Add 1 cup water ,1 cup olive oil, 3/4 bottle of Merlot in a Dutch oven, and heat until boiling. Add both large and small penne and cook until done
3. After chicken is cooked, place in a food chopper and chop until chicken is very fine
4. Place 1 bottle of marinara sauce in a large sauce pan over medium heat adding in chopped chicken, 1/4 cup cilantro, and rest of merlot. Stir in and warm until hot.
5. After penne is done drain into colander and lightly rinse
6. Serve penne with desired amount of sauce into a bowl mix and enjoy.

So that’s going to wrap this up for this exceptional food merlot penne and chicken recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!