Simple Way to Make Super Quick Homemade Parmesan chicken nuggets
by Bernard Drake
Parmesan chicken nuggets
Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, parmesan chicken nuggets. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Parmesan chicken nuggets is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Parmesan chicken nuggets is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook parmesan chicken nuggets using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Parmesan chicken nuggets:
Get 2 pounds chicken breast
Make ready 2-1/2 cup grated parmesan cheese
Make ready 1/2 teaspoon granulated garlic powder
Make ready 2 large eggs
Make ready 1 tablespoon water
Prepare 1/2 cup chopped parsley flakes
Take 1/2 teaspoon salt
Prepare 1/2 teaspoon white pepper powder
Make ready 1 teaspoon paprika
Get 1/2 teaspoon dill weed
Take 2/3 cup pickle juice i used kosher pickle juice
Instructions to make Parmesan chicken nuggets:
At about two hours before cooking, Cut the chicken into nugget sized pieces. about 2 inch x 2 inch pieces. season them with salt, pepper, and paprika. Put I a ziplock bag add pickle juice
Preheat oven 450 degrees Fahrenheit
Mix the cheese, parsley, and dill weed together.
Add garlic powder. beat the eggs adding water to the eggs.
Pour out the marinade. in ziplock bag that has chicken in it pour half the parmesan mixture and coat all the chicken.
Lift pieces out shaking extra parmesan off.
Then dip pieces Into the egg mixture then back into the parmesan cheese mixtre.
Place on a baking sheet and bake till done about 20-30 minutes.
Let rest and serve hope you enjoy!
So that’s going to wrap this up for this exceptional food parmesan chicken nuggets recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!