Recipe of Award-winning Burmese chicken noodles

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, burmese chicken noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Burmese Chicken Noodles are the ideal warming autumn recipe to feed four people. MiMi from the blog MeeMaLee shows how to cook this well known Burmese dish. For a lower-carb modification of this Paleo recipe by Chef Simone Miller omit the coconut sugar and use spiralized. Plenty of spices, veggies, and rice noodles make this coconut milk-enriched soup a Noodle Soup Recipes.

Burmese chicken noodles is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Burmese chicken noodles is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have burmese chicken noodles using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Burmese chicken noodles:

1. Take 500 gm noodles
2. Take 200 gm chicken
3. Prepare 1 medium size cabbage shredded
4. Make ready 7 big tomatoes chopped
5. Get Bunch spring onion chopped
6. Take 1 cup Chopped coriander
7. Prepare 3 tbs dark soya sauce
8. Take 2 tbs green chillie sauce
9. Take Ginger garlic paste
10. Take 6 cloves chopped garlic
11. Make ready 1 tsp Black pepper powder
12. Prepare Salt as par taste

This recipe uses thin egg noodles, but I have seen others with rice noodles. Before I get to the Burmese coconut chicken noodle soup recipe, I just HAVE to show you something kind of funny. So one of my goals for this year is to become a better food photographer.. Burmese word for "noodles", which literally means "fold pull" ie the method for making noodles. but the protein which is generally used is chicken, hence my paraphrase of Coconut Chicken Noodles.

Steps to make Burmese chicken noodles:

1. Boil noodles and drain. Keep aside.
2. In a vessel heat oil add chopped garlic and black pepper powder. Saute for some time. Add cabbage and tomatoes to it and fry till little soft. Then add chopped onion and half of coriander to it.
3. Meanwhile boil chicken with ginger garlic paste and chillie powder.
4. Add cooked chicken in prepared veggies also add noodles. Soya sauce, green chillie sauce. Mix well. Garnish with coriander and serve.

So one of my goals for this year is to become a better food photographer.. Burmese word for "noodles", which literally means "fold pull" ie the method for making noodles. but the protein which is generally used is chicken, hence my paraphrase of Coconut Chicken Noodles. Burmese-style biryani with either chicken or mutton served with mango pickle, fresh mint and green chili. Featured this week: Burmese Chicken-Coconut Soup, simmered with caramelized onions and plenty of turmeric and paprika. Poured over a bed of noodles, it's just as soothing but far more exciting than..

So that is going to wrap this up with this special food burmese chicken noodles recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!