05/08/2020 20:23

Recipe of Super Quick Homemade Hainanese Chicken Rice

by Gene Carter

Hainanese Chicken Rice
Hainanese Chicken Rice

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, hainanese chicken rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hainanese Chicken Rice is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Hainanese Chicken Rice is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook hainanese chicken rice using 16 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Hainanese Chicken Rice:
  1. Take 2 pcs whole chicken - cut into 4 pcs for each chicken
  2. Take 1/2 pc lemon
  3. Prepare 8 cloves garlic - crushed
  4. Prepare Ginger - sliced
  5. Make ready Salt
  6. Prepare Pepper
  7. Take Sugar
  8. Get 1500 ml water for chicken stock
  9. Get 10 pcs small dried Shiitake mushroom (optional)
  10. Prepare Tofu skin (optional)
  11. Prepare 2 tbsp soy sauce
  12. Prepare 3 tbsp sesame oil
  13. Make ready 3 cup jasmine rice
  14. Make ready 650 ml chicken stock
  15. Prepare 3 tbsp vegetable oil or olive oil
  16. Make ready 1 pc cucumber
Instructions to make Hainanese Chicken Rice:
  1. Put the dried Shiitake mushroom in water - leave overnight
  2. Wash the chicken and sprinkle with lemon juice
  3. Sauteed the garlic with a little bit of oil, add ginger, some salt and pepper
  4. Add chicken to the cooking pot
  5. Add 1500ml boiled water to the pot, some salt and pepper to taste
  6. Boiled for at least 2 hour to make a chicken stock with low medium fire
  7. Slice the mushroom into small pcs also the tofu skin
  8. Rinse the rice and add some sliced mushroom and tofu skin into the rice cooker. Add 650 ml chicken stock into it.
  9. Remove and drain the chicken from chicken stock
  10. Pre-heat the oven in 160 C
  11. Brushed the chicken with mixed sesame oil and soy sauce
  12. Oven for around 15-20 minutes in 160 degree Celcius
  13. Serve the rice, chicken with some slice of cucumber and chicken stock at side
  14. Enjoy! ❤️

So that is going to wrap this up for this special food hainanese chicken rice recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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