Step-by-Step Guide to Make Award-winning Chicken Noodle Chowder

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken noodle chowder. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Noodle Chowder is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chicken Noodle Chowder is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken noodle chowder using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Noodle Chowder:

1. Get 1 packages Lipton Chicken Noodle Soup
2. Prepare 4 cups water
3. Make ready 2 cups milk
4. Take 1 medium size carrot, grated
5. Get 1 small onion, chopped
6. Get 1 1/2 cup potato, chopped
7. Take 1 12oz can corn
8. Make ready 3 celery stalks, chopped
9. Take 4 tbsp butter or margarine
10. Take 1 chopped parsley
11. Prepare 1 tsp thyme

Instructions to make Chicken Noodle Chowder:

1. In a soup pot combine water,potato, celery, onion, carrot, thyme and parsley. Bring to a boil, simmer until veggies are tender
2. Add soup package, boil for 5 minutes. Until noodles are cooked.
3. Remove from heat, add in milk, butter and corn.
4. Re-heat until hot throughout. Serve :)

So that is going to wrap this up with this special food chicken noodle chowder recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!