Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken noodles balls. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken noodles balls is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Chicken noodles balls is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have chicken noodles balls using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken noodles balls:
- Prepare 1 pao boiled and sheddered chicken
- Prepare 1 packet maggi
- Take 1 tbl spoon lal mirch powder
- Get Half tbl spoon dhaniya powder
- Make ready Half tbl spoon haldi
- Take Pinch salt
- Prepare Half tbl spoon garam masla
- Take 1 tbl spoon roasted and crushed zeera
- Get 1 tbl spoon lasson paste
- Get 1 packet maggi masla
- Take 2 cups bread crumbs
- Prepare 1 egg
Steps to make Chicken noodles balls:
- First boil the boneless chicken.
- Now take the boil chicken and shedder it into small pieces
- Now add all the spices written in the above ingredients section
- Then boil maggi for 2 minutes and strain it..
- Add this maggi to the ready paste of chicken
- Then add 1 packet of maggi masla in it and mix it well
- Now add 1 cup of bread crumbs.
- Make the small balls of it..
- Then dip in egg and coat with bread crumbs and swallow fry it…
So that’s going to wrap it up with this special food chicken noodles balls recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
