Simple Way to Make Super Quick Homemade Sultan Chicken Broccoli Potato Au Gratin
by Edgar Logan
Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sultan chicken broccoli potato au gratin. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sultan Chicken Broccoli Potato Au Gratin is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Sultan Chicken Broccoli Potato Au Gratin is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook sultan chicken broccoli potato au gratin using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sultan Chicken Broccoli Potato Au Gratin:
Instructions to make Sultan Chicken Broccoli Potato Au Gratin:
Thick slice potato (like large coins) -boil until tender
Heat mix cream of broccoli/cheddar broccoli soup mix & water (min 10 min)
Slice chicken semi-thin, add to hot olive oil & onion in skillet (seasoning with pinches of limesalt, curry, & fenugreek. -optional pinches of turmeric for color)
In a casserole dish, layer soup mix, broccoli, potato, chicken, and mozzarella. Leaving mozzarella as final topping
Bake at 375 for 30 min, or until cheese is bubbling brown
We serve in bowls with French baguette or fresh khubz
Our casserole dish was already overflowing with plenty of extra left over ingredients. We layered in another casserole dish and fridge stored for cooking the next day. The flavors really developed overnight, and it was AMAZING(!!!!) lunch dish.
So that is going to wrap this up with this exceptional food sultan chicken broccoli potato au gratin recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!