Easiest Way to Make Quick Hearty Chickpea Chicken Noodle Soup

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, hearty chickpea chicken noodle soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Hearty Chickpea Chicken Noodle Soup is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Hearty Chickpea Chicken Noodle Soup is something that I have loved my whole life. They’re nice and they look fantastic.

This noodle soup is made with chickpeas instead of chicken! It's the perfect meatless soup when you're feeling ill or craving familiar comfort food flavors. Here's my meatless version of classic chicken noodle soup, made with chickpeas instead of chicken! A twist on the classic chicken noodle soup, this VEGAN version is made only with plants.

To begin with this recipe, we must first prepare a few components. You can have hearty chickpea chicken noodle soup using 20 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Hearty Chickpea Chicken Noodle Soup:

1. Make ready 1 mason jar dried chicken noodle soup mix
2. Take 1 can chickpeas
3. Make ready 1 can chicken broth
4. Prepare 8 cups Water
5. Get Salt & Pepper
6. Take 2 small Green onion
7. Get 2 medium carrots
8. Take 1 can corn
9. Prepare Chicken, Shredded or Diced
10. Prepare Dried Soup Mix*
11. Make ready 1 cup dried green split peas
12. Take 1 cup dried yellow split peas
13. Take 1 cup quinoa
14. Take 1 cup white beans
15. Prepare 1 teaspoon garlic salt
16. Take 2 teaspoon onion powder
17. Take 1 teaspoon ground black pepper
18. Make ready 1 teaspoon ground sea salt
19. Take 2 chicken bouillon cubes
20. Make ready 2 cups pasta noodles

Classic chicken noodle soup is already pretty good for you. But we made this even healthier by loading it up with lots of kale, using low-sodium broth, and opting for boneless skinless chicken breast. Delicious vegan chicken noodle soup is the ultimate comfort dish, it is so hearty and perfect to fight off a cold especially during the colder months. This is vegetarian chickpea noodle soup turned out to be flavorful, comforting, addictive and hearty.

Instructions to make Hearty Chickpea Chicken Noodle Soup:

1. Set noodles aside. Place remaining soup mix, chickpeas, chicken broth, water, and chicken into large soup pot or crock pot. Cook on high for 2-4 hours or until beans are softened.
2. Add green onion, carrot, corn, and salt & pepper. Simmer another 45-60 mins.
3. Mine thickened up in the pot and I lost alot of broth. I also misjudged a big enough pot! You may need to add additional water as you go, depending on your pot and ingredients preferences. Great way to get rid of leftover chicken! 👍👍😏

Delicious vegan chicken noodle soup is the ultimate comfort dish, it is so hearty and perfect to fight off a cold especially during the colder months. This is vegetarian chickpea noodle soup turned out to be flavorful, comforting, addictive and hearty. Vegan Chicken Noodle Soup loaded with vegetables and noodles simmered in the best vegetarian broth made from scratch! Easy, hearty, healthy and tastes incredible! You'll love my Homemade Vegan Chicken Noodle Soup Recipe it's delicious and not hard to.

So that is going to wrap it up with this special food hearty chickpea chicken noodle soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!