11/08/2020 00:12

Recipe of Speedy Chicken Noodle Soup, (Quickie)

by Mabelle Mullins

Chicken Noodle Soup, (Quickie)
Chicken Noodle Soup, (Quickie)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken noodle soup, (quickie). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chicken Noodle Soup, (Quickie) is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Chicken Noodle Soup, (Quickie) is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have chicken noodle soup, (quickie) using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Noodle Soup, (Quickie):
  1. Prepare 4 -(48oz) Boxes Swanson's Chicken Broth
  2. Take 2 -Tbl Minced Garlic
  3. Make ready 1 Coarsely Chopped Small Onion
  4. Take 1 -cup Sliced Celery
  5. Make ready 1 -half Chicken Breast, Cut into Bite Sized Chunks
  6. Get 1/4 -lb Baby Kale
  7. Make ready 1/4 -lb Baby Spinach
  8. Get 1 -Pkge Frozen Mixed Vegetables, thaw to room temperature
  9. Get 1/2 -lb of Wide Egg Noodles
  10. Make ready Salt and Black Pepper
Instructions to make Chicken Noodle Soup, (Quickie):
  1. In a Large Pot, add all of the Broth, bring to boil
  2. Add Garlic, Onions, and Celery and Black Pepper, cook for approximately 10 minutes.
  3. Add Chicken, cook for 10 minutes
  4. Add Frozen Vegetables
  5. Taste Broth, Add Salt if needed
  6. Add Noddles, cook for 10-minutes
  7. Turn off Heat, Add Kale and Spinach, stir and cover for approximately 15minutes, then serve…much better 2nd day!

So that’s going to wrap this up for this special food chicken noodle soup, (quickie) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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