How to Prepare Quick Oil Free Baked Chicken in Masala Gravy
by Phoebe Graham
Oil Free Baked Chicken in Masala Gravy
Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, oil free baked chicken in masala gravy. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Oil Free Baked Chicken in Masala Gravy is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Oil Free Baked Chicken in Masala Gravy is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook oil free baked chicken in masala gravy using 31 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Oil Free Baked Chicken in Masala Gravy:
Prepare To marinate the chicken:
Prepare 2 leg pieces of chicken
Make ready 1 tsp ginger paste
Take 1 tsp garlic paste
Make ready 1/2 tsp cumin powder
Take 1/2 tsp red chilli powder
Get 1/2 tsp turmeric powder
Make ready 1 pinch black pepper powder
Make ready 1 tbsp hung curd
Take to taste Salt
Prepare 1/4 tsp garam masala powder
Prepare To make masala gravy:
Prepare 1 medium sized onion chopped
Take 4 cashew nuts
Make ready 5 garlic cloves
Get 1 cinnamon stick
Make ready 3 cardamoms
Get 3 cloves
Make ready 1 bay leaf
Take 1 tsp poppy seeds
Make ready to taste Salt
Get 1/2 tsp turmeric powder
Take 1/2 tsp cumin powder
Prepare 1 tsp kashmiri red chilli powder
Make ready 1 tbsp dry fenugreek leaves
Take 1/4 cup milk
Make ready 1/2 tsp sugar (optional)
Take 1/4 tsp garam masala powder
Prepare 3 tsp fresh cream
Take 1 tbsp coriander leaves
Get Water as required
Instructions to make Oil Free Baked Chicken in Masala Gravy:
Make gashes on the chicken pieces.
Add ginger-garlic paste.
Add cumin powder, red chilli powder, turmeric powder, black pepper powder and curd. Mix well.
Add salt to taste, garam masala powder. Mix again, cover and keep aside for 2 hours.
After 2 hours to bake the chicken pieces: place grill rack on a baking dish and put the marinated chicken pieces on it.
Put the baking dish in the microwave oven and bake at 180℃ for 30 minutes. In between after 15 minutes flip the chicken pieces.
Baked chicken pieces keep aside.
For gravy : in a pan add chopped onion, chopped tomato, ginger, cashew nuts, garlic cloves, bay leaf, cinnamon stick, cardamoms, cloves, poppy seeds, salt to taste and 1 cup water. Cover and cook on medium flame for 10 minutes.
After 10 minutes, turn off the flame and allow to cool completely.
After cooling the gravy mixture, remove the bay leaf and pour into a mixer pot.
Make a smooth paste and add it to a hot pan. Add 1/4 cup water.
Add cumin powder, turmeric powder, salt to taste, kashmiri red chilli powder, dry fenugreek leaves and mix.
Add milk, sugar, garam masala powder and mix again.
Add baked chicken pieces and cook on low-medium flame for 5 minutes.
Lastly add fresh cream and chopped coriander leaves. Turn off the flame and serve with steamed rice.
So that’s going to wrap this up with this special food oil free baked chicken in masala gravy recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!