Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stir-fried chicken breast with sweet&salty sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stir-fried chicken breast with sweet&salty sauce is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Stir-fried chicken breast with sweet&salty sauce is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook stir-fried chicken breast with sweet&salty sauce using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stir-fried chicken breast with sweet&salty sauce:
- Prepare 1 fillet chicken breast
- Make ready 10 string beans (any vegetable you like)
- Get 2 tbsp soy sauce
- Make ready 1.5 tbsp sugar
- Prepare 1.5 tbsp sake
- Take 1 tbsp vinegar
- Get 1/2 cup starch (corn or potato)
- Take 3 〜4 tbsp vegetable oil
- Prepare 1 tbsp sesame oil
Instructions to make Stir-fried chicken breast with sweet&salty sauce:
- Thin-slice the chicken breast on the diagonal, dust with the starch.
- Make a mixture of soy sauce, sugar, sake, and vinegar.
- Heat the vegetable oil in a frying pan, add the pieces of chicken. Fry on both sides.
- Add the string beans, when they are tender, pour the mixture of step2, stir-fry for another minute until the seasonings are nicely blended.
- Stop the heat, add the sesame oil, and serve.
So that’s going to wrap this up for this special food stir-fried chicken breast with sweet&salty sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
