Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken corn soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken corn soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Chicken corn soup is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken corn soup using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken corn soup:
- Make ready 1 cup Boiled and shredded chicken
- Take 1 cup Frozen sweet corn
- Prepare 700 ml Chicken stalk
- Prepare 2 tbsp Black pepper powder
- Get 1 tsp Salt
- Make ready 1 tsp Vinegar
- Make ready 1 tsp Soya sauce
- Take 5 tbsp Corn flour slurry
- Get 1 bowl Maggi chicken
- Prepare 1 Egg
Instructions to make Chicken corn soup:
- Take the chicken stalk into a pan(it's the water separated after boiling the chicken) add some crushed corns and the whole frozen corn salt, black pepper powder, vinegar and soya sauce keep stirring.
- Add the cornflour slurry slowly while still stirring the soup.
- Adjust the consistency you want. Now finally add an egg slowly while you are still stirring. It's ready serve it hot. Can add some chillies sas you like.
So that’s going to wrap this up with this exceptional food chicken corn soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
