25/07/2020 03:40

Recipe of Super Quick Homemade Cheesy Chicken and Spinach Pie

by Mable Dunn

Cheesy Chicken and Spinach Pie
Cheesy Chicken and Spinach Pie

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheesy chicken and spinach pie. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This is an authentic, really rich pie stuffed with spinach, onions, cheeses and herbs that are all enfolded by crispy, flaky phyllo dough. Spread spinach and cheese mixture into pan and fold overhanging dough over filling. This savory pie is also flavored with Parmesan cheese, prosciutto, and toasted pine nuts. The beautiful flaky pastry shell is made with phyllo dough sheets.

Cheesy Chicken and Spinach Pie is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Cheesy Chicken and Spinach Pie is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have cheesy chicken and spinach pie using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheesy Chicken and Spinach Pie:
  1. Make ready 3 lbs. Ground Chicken
  2. Make ready 2 LG. Containers of Shredded Parmesan Cheese
  3. Get 4 Pkgs. Frozen Spinach, thawed and squeezed dry
  4. Prepare 2 LG. Containers Crumbled Feta Cheese
  5. Make ready 1 LG. Bag Shredded Mozzarella Cheese
  6. Prepare 4 Pre-Baked Frozen Pie Crusts, Thawed
  7. Prepare Black Pepper
  8. Get Garlic Salt
  9. Take Onion Powder
  10. Prepare Lemon Pepper

Serve your family with this cheesy pie that's made using Pillsbury® pie crusts and spinach - a delicious dinner for Halloween. Pour in the chicken and spinach mixture. In large bowl, mix chicken and spinach. Coarsely chop artichoke hearts; add to bowl.

Steps to make Cheesy Chicken and Spinach Pie:
  1. Preheat oven to 400 degrees Fahrenheit. In a large skillet cook the chicken til no longer pink. While chicken is cooking sprinkle bout a couple teaspoons of each seasoning onto the chicken and finish cooking. Then drain chicken and set aside.
  2. In very Large mixing bowl add the spinach, 1 container of Parmesan cheese, 1 container of Feta cheese, 1/4 bag of the Shredded Mozzarella cheese, Ground Chicken, and add as much of the seasonings you want to your preference (I usually add bout 2-3 Tablespoons of each). Mix everything together very well.
  3. Once everything is mixed thoroughly. Evenly distribute the spinach mixture into the pie shells. Set aside.
  4. In another large mixing bowl add the remaining cheeses and combine them. Sprinkle the cheese mixture over top of each pie til the tops are covered. Add pies to preheated oven and bake for about 30-40 minutes til pies are golden brown and cheese is melted completely.
  5. Take pies out of oven and let set for 5 minutes to cool and finish cooking. Slice each pie into 4 slices. Serve and enjoy.

In large bowl, mix chicken and spinach. Coarsely chop artichoke hearts; add to bowl. I have, on more than one occasion, in my adult life eaten spinach artichoke dip and half a baguette for. Try out his delicious Cheesy Chorizo Chicken and Spinach recipe from his first book to see for yourself. Use a wooden spoon to make little pockets in the chicken and vegetable mixture, then drop in small chunks of the mozzarella.

So that’s going to wrap it up with this exceptional food cheesy chicken and spinach pie recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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