02/10/2020 10:01

Step-by-Step Guide to Make Homemade Chicken Pot Pie

by Alfred Lee

Chicken Pot Pie
Chicken Pot Pie

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken pot pie. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Pot Pie is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Chicken Pot Pie is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken pot pie using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Pot Pie:
  1. Make ready 4 boneless, skinless, chicken breasts, cooked and shredded
  2. Prepare 2 C. frozen mixed vegetables, thawed
  3. Take 1 3/4 C. chicken broth
  4. Make ready 1/4 C. flour
  5. Get 1/3 C. butter
  6. Get 1/3 C. chopped onion
  7. Prepare 1 C. milk, divided
  8. Make ready 1 C. Bisquick
  9. Get 1 egg
  10. Take 1/2 tsp. salt
  11. Make ready 1/4 tsp. black pepper
Steps to make Chicken Pot Pie:
  1. Melt butter in skillet over medium-high heat until bubbly, add chopped onion and cook for 3-4 min or until onion is fragrant and soft.
  2. Add to the skillet flour, salt and pepper. Stir in chicken broth and 1/2 C. milk slowly and continue stirring until sauce has thickened.
  3. Bring chicken and vegetables to skillet and mix well.
  4. In a small bowl combine bisquick, remaining milk and egg.
  5. Pour filling into baking dish and pour Bisquick batter over top and spread to even out. Pop it in the oven for 30 min. Enjoy!

So that’s going to wrap it up with this special food chicken pot pie recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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