How to Make Award-winning My Chilli Chicken, Mushroom & Potato Bake. 😊

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, my chilli chicken, mushroom & potato bake. 😊. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

My Chilli Chicken, Mushroom & Potato Bake. 😊 is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. My Chilli Chicken, Mushroom & Potato Bake. 😊 is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook my chilli chicken, mushroom & potato bake. 😊 using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make My Chilli Chicken, Mushroom & Potato Bake. 😊:

1. Take 1 tbls Chilli oil
2. Make ready 2 Shallots Diced
3. Take 2 Garlic Cloves Crushed
4. Make ready 2 thin Chillies Diced
5. Prepare 1 large Chicken Breast sliced thin lengthways
6. Make ready 1 Cup Chicken broth or chicken stock
7. Make ready 1/2 tsp Black cracked peppercorns
8. Make ready 1 tbls fresh Basil
9. Take 5 tbls mild Chedder Cheese
10. Prepare mix 1/2 cup milk 1 tsp flour
11. Get 2 big potatoes cut into scallops leave skin on

Instructions to make My Chilli Chicken, Mushroom & Potato Bake. 😊:

1. Ingredients
2. Heat up the oil, add the shallots fry for 1 minute then add the Garlic cook for 30 secounds.
3. Next add the musrooms, chillies and chicken strips and a tsp more of the chilli oil. Mix in let it cook for 5 minutes stirring.
4. Next add the chicken broth or chicken stock.(i used the broth so i had a little veg in it) then the cheese and stir.
5. Next add the milk with flour mixed stir in and turn down to Simmer. Then add the fresh basil stir and turn down to simmer for 5 minutes
6. Set aside off the heat with a lid on it.
7. Next wash your potatoes dont peel them and slice across cut disc shapes just less than 1/4 Inch thick.
8. Add them to a greased oven dish set them across the bottom overlapping each one. Add a lityle salt across them. Next pour the chicken mix over level it out and cook in preheated oven for 20 minutes, covered with silver foil.
9. Cover with foil.
10. Check after 15 if you stick a knife that goes through the potatoes easily then its cooked.
11. Serve hot with some crusty Bread and Butter.

So that’s going to wrap it up for this exceptional food my chilli chicken, mushroom & potato bake. 😊 recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!