Simple Way to Make Quick Authentic Indian "Butter Chicken Curry" バターチキンカレー Gluten Free

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, authentic indian "butter chicken curry" バターチキンカレー gluten free. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Authentic Indian "Butter Chicken Curry" バターチキンカレー Gluten Free is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Authentic Indian "Butter Chicken Curry" バターチキンカレー Gluten Free is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have authentic indian "butter chicken curry" バターチキンカレー gluten free using 23 ingredients and 20 steps. Here is how you can achieve it.

The ingredients needed to make Authentic Indian "Butter Chicken Curry" バターチキンカレー Gluten Free:

1. Get 2 lbs chicken thigh
2. Prepare 2 tsp curry powder
3. Make ready Salt
4. Take Pepper
5. Make ready 1 lb yogurt
6. Prepare 1 cup cashew nuts
7. Get 1 onion
8. Prepare Olive oil
9. Take 1 Cinnamon stick
10. Take Cardamon
11. Make ready Caraway seeds
12. Make ready Fennel seeds
13. Make ready Nutmeg
14. Make ready 3 clove garlic
15. Prepare 1 Tbsp grated ginger
16. Make ready 2 lbs diced tomato (or fresh tomatoes)
17. Make ready Garam masala
18. Get Tuemeric
19. Get Cumin
20. Get Cloves
21. Get Coriander
22. Make ready Cayenne pepper
23. Take 4 Tbsp butter

Steps to make Authentic Indian "Butter Chicken Curry" バターチキンカレー Gluten Free:

1. Cut chicken thigh as you like
3. Put salt, pepper, spice on chicken and put them in a ziplock bag
4. Pour yogurt in and mix
5. Store that in fridge for few hours to overnight
6. Put cashew nuts in water for 20 min
7. Grind caraway seeds, fennel seeds and cardamon
9. These are the ones I used
10. Sauté cinnamon and grounded spice in olive oil
11. Add chopped onion and sauté until clear
12. Add chicken and yogurt, keep heaying
13. Strain cashew nuts and blend with diced tomato till creamy
14. Add it in the pot
15. Check the taste and add salt, other spice (Garam masala, turmeric, cumin, cloves, cinnamon, coriander, cayenne pepper, etc), then add butter
17. Enjoy!!!
18. For bento box
19. On garlic butter rice Garlic butter rice with raisins https://cookpad.com/us/recipes/2300653-garlic-butter-rice-with-raisins

So that’s going to wrap it up for this exceptional food authentic indian "butter chicken curry" バターチキンカレー gluten free recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!