Simple Way to Make Super Quick Homemade Indian Style Pilau (Chicken with Rice)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, indian style pilau (chicken with rice). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Indian Style Pilau (Chicken with Rice) is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Indian Style Pilau (Chicken with Rice) is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have indian style pilau (chicken with rice) using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Indian Style Pilau (Chicken with Rice):

1. Make ready 1 Whole Chicken, cut and disjointed
2. Prepare 3 Whole Tomatoes (grated)
3. Prepare 1 Large Chopped Onion
4. Take 3 Potatoes, cut into half
5. Take 1/4 + cup Oil
6. Prepare spices
7. Make ready 1 1/2 Tblsp Ginger and Garlic Paste
8. Take 3 Whole Green Chillies
9. Make ready 3 tsp Chillie Powder
10. Take 2 tsp Ground Cumin
11. Make ready 1/2 tsp Turmeric Powder
12. Prepare 1 tsp White Pepper
13. Make ready 2 tsp Fine Salt
14. Prepare 4 Star anise
15. Get 5 Small Cinnamon Sticks
16. Prepare Few Black Pepper Corns
17. Make ready 4 Bay Leaves
18. Take 1 tsp Sprinkled Cumin Seeds

Instructions to make Indian Style Pilau (Chicken with Rice):

1. Wash and cut your chicken.
2. Then grate your tomatoes and cut and half your potatoes.
3. Next, in your pot add in your oil, chopped onions and aromatics.
4. Once onions are cooked and browned, add in your Chicken and your ginger and garlic paste. Cook chicken till slightly tender.
5. Then add in your potatoes and tomatoes along with your spices and Chillie. Top with a cup and half of Water and a low to cook until potatoes are soft.
6. Once your (curry) is done add in your washed and strained rice, can be cooked or uncooked.
7. Once you've added in your rice, stir in slowly and leave on medium - low heat and allow to steam.
8. Serve with topped fresh coriander and homemade pickles with dhai (sour milk with green Chillie paste, lemon juice and salt).

So that’s going to wrap this up for this special food indian style pilau (chicken with rice) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!