Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, spicy indian chicken curry. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Spicy Indian chicken curry is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Spicy Indian chicken curry is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook spicy indian chicken curry using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spicy Indian chicken curry:
- Prepare 18 oz boneless chicken(medium size)
- Get 15 oz chopped onion
- Take 2 tbsp garlic paste
- Get 1 tbsp turmeric powder
- Prepare 2 tbsp red chilli powder
- Take 1 tbsp pepper powder
- Make ready 3 tbsp chicken masala powder
- Make ready 3 tbsp olive oil
- Make ready 2 tbsp salt(or according to taste)
- Prepare 1/2 cup of water
Steps to make Spicy Indian chicken curry:
- In a pressure cooker put oil then add chopped onions.
- Cook onions till it gets light brown and then add all the mentioned ingredents.
- Mix it properly and then put the boneless chicken into the cooker.
- Now,mix it properly so that the mixture gets on chicken properly.
- In a low simmer,leave it till the water drains out from the chicken.
- After sometime when you see water drained out,add 1/2 cup of water and put the pressure cooker lid.
- In high flame let it whistle 4 times and then leave it for 10mins in low flame.
- Ready to serve!
So that’s going to wrap this up with this special food spicy indian chicken curry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
