13/10/2020 12:29

Step-by-Step Guide to Make Speedy Indian Chicken Curry with Biryani

by Estelle Haynes

Indian Chicken Curry with Biryani
Indian Chicken Curry with Biryani

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, indian chicken curry with biryani. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Indian Chicken Curry with Biryani is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Indian Chicken Curry with Biryani is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have indian chicken curry with biryani using 24 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Indian Chicken Curry with Biryani:
  1. Prepare 1 tsp minced ginger
  2. Make ready 8 chicken thighs
  3. Prepare 2 tbsp apple cider vinegar
  4. Take 1 tsp dried thyme
  5. Prepare 2 tsp dried rosemary
  6. Get 3 bay leaves
  7. Get 1/2 tsp turmeric
  8. Make ready 6 cloves garlic minced
  9. Prepare 1 red onion finely chopped
  10. Make ready 1 tbsp curry powder
  11. Take 1 tsp cumin
  12. Make ready 1 cup plain yogurt
  13. Get Oil for frying
  14. Get to taste Salt
  15. Get Biryani ingredients
  16. Take 2 cups dawaat rice
  17. Prepare 4 cups chicken stock/ water
  18. Get 1 tsp salt
  19. Take 1 tsp biryani masala
  20. Make ready 1 tsp ginger garlic paste
  21. Make ready 1/4 cup yoghurt whisked
  22. Take 1 onion finely chopped
  23. Take 2 tomatoes finely chopped
  24. Prepare 1/4 tsp turmeric
Steps to make Indian Chicken Curry with Biryani:
  1. In a bowl, place your chicken thighs. To this, add the rosemary, thyme, apple cider vinegar, garlic. Mix this all up and the, cover and allow to marinate over night
  2. Once marination is done, put the chicken to boil, and once done, set aside. if you prefer not to boil before cooking the curry, shallow frying them would be ok.
  3. In another sufuria, add the red onion, fresh ginger, some salt and bay leaves.
  4. Let this cook until fragrant, then add the tomato paste and all the spices. Mix them in and add 1/4 cup of hot water and let this cook down until everything is incorporated and thickened.
  5. Add the boiled chicken followed by the plain yoghurt and let this cook until combined. This should take about 10-15 minutes for everything to come together. meanwhile soak the rice in water for 20 minutes
  6. Saute the onion and spices in a sufuria. Additionally add the tomatoes and saute until soft and mushy
  7. Now on low heat add the turmeric biryani masala and salt and stir in until it turns aromatic.
  8. Add the rice and mix well amd then the water and cook till the rice is ready on low heat
  9. Serve and enjoy.

So that’s going to wrap it up with this special food indian chicken curry with biryani recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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