23/07/2020 19:20

Steps to Make Speedy Easy Indian Chicken

by Nathan Williams

Easy Indian Chicken
Easy Indian Chicken

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, easy indian chicken. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Indian Chicken is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Easy Indian Chicken is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy indian chicken using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Indian Chicken:
  1. Make ready 2 tbsp Vegetable Oil
  2. Get 1 tsp Cumin Seed
  3. Prepare 1 Onion (finely chopped)
  4. Make ready 1/4 cup Tomato Paste
  5. Make ready 1/4 cup Water
  6. Take 2 lb Boneless, Skinless Chicken Breasts Cubed
  7. Prepare 14 oz Coconut Milk
  8. Prepare 1/2 tsp Brown Sugar
  9. Get 1/2 tsp Chili Powder
  10. Prepare 1/2 tsp Curry Powder
  11. Make ready 1 pinch Cayenne Pepper
  12. Take 3/4 tsp Ground Tumeric
  13. Prepare 1 tsp Salt
  14. Take 1/4 tsp Pepper
  15. Make ready 1/2 cup Chopped Cilantro
  16. Take 3 Serrano Peppers (only if you like spice)
  17. Prepare 2 cup Rice
Steps to make Easy Indian Chicken:
  1. Heat the vegetable oil in a large skillet over medium heat. Add cumin seeds, and fry for a few minutes until they become fragrant and begin to pop. Stir in chopped onion an Serrano peppers, and cook until the onion has softened and turned translucent, 3 to 4 minutes.
  2. Cook rice at this point.
  3. Stir together tomato paste and water, and pour into skillet. Stir in chicken, and cook until it has firmed and turned white, about 5 minutes. Add coconut milk, brown sugar, chile paste, cayenne pepper, curry powder, turmeric, salt, and pepper.
  4. Bring mixture to a simmer, then reduce heat to medium-low, cover, and continue to simmer until the chicken is tender and no longer pink in the center, about 15 minutes. Sprinkle with chopped cilantro before serving.
  5. Fantastic when serve with Naan.
  6. Enjoy!

So that’s going to wrap it up for this exceptional food easy indian chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 | Guys, you have to promise to love our recipes | All rights reserved