04/01/2021 09:33

How to Prepare Award-winning Seared Chicken With Avocado Topping

by Lucile Zimmerman

Seared Chicken With Avocado Topping
Seared Chicken With Avocado Topping

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, seared chicken with avocado topping. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Seared Chicken With Avocado Topping is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Seared Chicken With Avocado Topping is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook seared chicken with avocado topping using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Seared Chicken With Avocado Topping:
  1. Make ready 1 1/2 tsp Blackened seasoning
  2. Take 4 (6 ounce) skinless, boneless chicken breast halves
  3. Prepare 1 tsp Olive oil
  4. Make ready 1 Avocado, diced & peeled
  5. Take 2 tbsp Chopped fresh cilantro
  6. Prepare 1 Jalapeño pepper, seeded and finely chopped
  7. Take 2 tbsp Fresh lime juice
  8. Take 1 Lime (cut in fourths)
Instructions to make Seared Chicken With Avocado Topping:
  1. Season both sides of the chicken.
  2. Place oil in skillet and turn heat to high.
  3. Add chicken. Cook until seared.
  4. Reduce heat to medium and cook until done.
  5. Combine avocado, cilantro, jalapeño and fresh lime juice. This makes the avocado mixture.
  6. Squeeze lime over chicken. Top with mixture & enjoy.

So that’s going to wrap this up for this special food seared chicken with avocado topping recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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