02/12/2020 10:23

Steps to Prepare Award-winning Slow cooker Taco Chicken

by Millie Robbins

Slow cooker Taco Chicken
Slow cooker Taco Chicken

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, slow cooker taco chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Slow cooker Taco Chicken is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Slow cooker Taco Chicken is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have slow cooker taco chicken using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooker Taco Chicken:
  1. Get 3 chicken breasts skinless
  2. Get 1 can black beans of
  3. Get 1 can corn of
  4. Get 1 jar salsa of
  5. Get 4 tbsps taco of seasoning
  6. Take cilantro Freshly chopped
Instructions to make Slow cooker Taco Chicken:
  1. In the slow cooker, pour the cans of black beans and corn, then the chicken breasts, followed by a couple of tbsp of taco seasoning, then the jar of salsa and couple more spoons of seasoning
  2. Allow it to cook. I had mine going for 6 hours and when I spooned out the chicken breasts, it was tender and falling apart (YUM!)
  3. Garnish with freshly chopped cilantro
  4. Cook some rice and spoon over a generous amount of this slow cooked taco chicken on the rice
  5. I left out the chile kick as my 2 year old was to eat this, but if she wasn't, I would have definitely added some hot chile peppers and kicked up the spice

So that is going to wrap this up for this special food slow cooker taco chicken recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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