Easiest Way to Make Favorite Balsamic Marinated Chicken Thigh

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, balsamic marinated chicken thigh. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Balsamic Marinated Chicken Thigh is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Balsamic Marinated Chicken Thigh is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook balsamic marinated chicken thigh using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Balsamic Marinated Chicken Thigh:

1. Take 500-600 g Chicken Thigh Fillets
2. Make ready Salt & Black Pepper
3. Prepare 1 clove Garlic *grated
4. Make ready 1 tablespoon Dry Italian Herb Mix
5. Take 2 tablespoons Balsamic Vinegar
6. Make ready 1 tablespoon Olive Oil
7. Prepare <Fresh Tomato Sauce>
8. Make ready 1 Tomato *diced
9. Make ready 1/4 Red Onion *finely chopped
10. Make ready 1 clove Garlic *minced or grated
11. Prepare 1 handful Fresh Basil *chopped
12. Make ready 1-2 tablespoons Balsamic Vinegar
13. Take 1-2 tablespoons Olive Oil
14. Get Salt & Freshly Ground Black Pepper

Steps to make Balsamic Marinated Chicken Thigh:

1. Season Chicken Thigh Fillets with Salt and Black Pepper quite well. Then add Garlic, Dry Italian Herb Mix, Balsamic Vinegar and Olive Oil, massage well, and allow to marinate in the fridge overnight or at least half a day.
2. Cook marinated Chicken Fillets on a BBQ plate, frying pan or grill pan. Serve with plenty of salad.
3. To make Fresh Tomato Sauce, combine all the ingredients and season with Salt & Freshly Ground Black Pepper. I recommend to make this sauce just before you serve the Chicken.

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