Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, baked kienyeji chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Baked kienyeji chicken is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Baked kienyeji chicken is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked kienyeji chicken using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked kienyeji chicken:
- Get 1 whole kienyeji chicken
- Take 1 teaspoon garlic powder
- Get 1 lemon
- Make ready 1 teaspoon chicken masala
- Prepare 1 teaspoon turmeric
- Prepare 1 teaspoon garam masala
- Get 2 tablespoon honey
- Take 1 teaspoon salt
- Make ready 1 tablespoon oil
Steps to make Baked kienyeji chicken:
- In a bowl… Wash the chicken with either vinegar or lemon juice and water… Drain the water and dry the chicken parts
- Mix all the spices in plus the honey well…and also mix with oil kidogo. Then cover with a cling film and marinate it in the refrigerator for about 1hour
- After one hour…pre-heat the oven for 10minutes at 180degress.Apply oil on the tray and arrange the chicken ready for baking
- Bake the chicken for 1hour at 180 degrees with heat coming from both up and down…serve hot with either Fries or roasted potatoes 😜
So that is going to wrap this up for this special food baked kienyeji chicken recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
