Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken taco soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken Taco Soup is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Chicken Taco Soup is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken taco soup using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Taco Soup:
- Make ready 2 lb chicken breasts (thin)
- Prepare 1 can Tomato soup (don't add water)
- Take 2 can Corn (I use fire roasted)
- Take 1 can Rotel (any kind)
- Make ready 1 envelope Taco Seasoning
- Prepare 1 envelope Ranch mix
- Take 24 oz Can of black beans (drained)
- Get 1/4 cup chopped onion
- Prepare Jalapenos, cheese, sour cream
Instructions to make Chicken Taco Soup:
- Add canned corn (keep fluid) to crockpot
- Add everything else into crockpot except jalapenos, cheese, and sour cream. Drain black beans. Stir
- Turn crockpot on low and cook for 6-8 hours
- Once cooked shred chicken (I use a fork) then stir.
- Serve with jalapenos, cheese, and sour cream on top to your taste
So that’s going to wrap this up with this special food chicken taco soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
