Recipe of Perfect My Sweet Chili & Lime Chicken Tortillas Bake ππ
by Ernest Santiago
Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my sweet chili & lime chicken tortillas bake ππ. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
My Sweet Chili & Lime Chicken Tortillas Bake ππ is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. My Sweet Chili & Lime Chicken Tortillas Bake ππ is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook my sweet chili & lime chicken tortillas bake ππ using 21 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make My Sweet Chili & Lime Chicken Tortillas Bake ππ:
Prepare 2 tbsp olive oil
Take 1 large Onion
Get 2 cloves Garlic Chopped fine
Make ready 3 Chicken Breasts
Get 1/4 tsp Turmeric
Make ready 1 cup boiling water
Make ready 1 Chicken stock cube or boulion
Make ready 1 good squeeze of 1/2 of a lime
Take 1 tbsp Balsamic Vinegar
Make ready 1/2 tsp Salt
Get 1/2 tsp cracked Peppercorns
Get 1/2 cup Frozen Sweet Peas
Prepare 1 cup Diced frozen carrots or julienne shaped
Make ready 6 Tomatoes cut up small
Make ready 1 small can Sweetcorn
Take 1 large can Potatoes or 8 small peeled potatoes
Get 1/4 cup Sweet Chilli Sauce
Take 1/4 yellow Sweet Pepper chopped
Take 1/4 Green Sweet pepper chopped
Take 1/4 Red Sweet pepper chopped
Get 2 tbsp Tomato Puree
Steps to make My Sweet Chili & Lime Chicken Tortillas Bake ππ:
Heat the oil and add the onions. Fry for a minute then add the garlic.
After a minute frying the onion and garlic, add the Chicken, and fry until chicken has no pink left or until near cooked.
Add the turmeric, and stir then add the water and mix .
Add the chicken cube or boullion and mix. Add the salt and pepper stir to mix.
Add balsamic vinegar and the squeeze of lime, then add carrots and peas and stir.
Add the tomatoes and sweetcorn and mix turn down the heat to simmer or low
Drain off the water in the canned potatoes, cut bigger ones in half and add the potatoes to the pan. Bring to boil and turn down the heat leave it bubbling for 5 minutes.
Add the sweet chilli sauce and sweet peppers and stir in
With a knife chop the potatoes into smaller pieces, while simmering.
Add the tomato puree and stir. It will go thicker. Transfer to serving dish and add the tortillas.
So that is going to wrap this up for this exceptional food my sweet chili & lime chicken tortillas bake ππ recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!