How to Prepare Award-winning Roasted Buttermilk Chicken

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, roasted buttermilk chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Roasted Buttermilk Chicken is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Roasted Buttermilk Chicken is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have roasted buttermilk chicken using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Buttermilk Chicken:

1. Take 4 pound whole chicken
2. Prepare 1 quart buttermilk
3. Prepare 1 medium onion
4. Make ready 1/2 lime
5. Get 1 tablespoon salt
6. Make ready 1-1/2 teaspoon seasoned salt
7. Make ready 1-1/2 teaspoon ground black pepper
8. Prepare 1/4 cup extra Virgin olive oil
9. Get 1-1/2 teaspoon granulated garlic powder
10. Take 1 cup water
11. Take 1 tablespoon cornstarch
12. Get 1/2 cup water for thickening

Instructions to make Roasted Buttermilk Chicken:

1. 3 nights prior to cooking put the whole chicken into a ziploc bag and marinate with the buttermilk for 3 days
2. Preheat oven to 400 degrees Fahrenheit heat a large diameter pan or skillet
3. Spatchcock the chicken, cut it down the spine.
4. Add half a tablespoon of salt to the insides of the chicken.
5. Add the chicken skin side up to the heated skillet
6. Add the salt, garlic and pepper all over the chicken
7. Now squeeze the lime over the chicken and get the pulp on it too. Chop the onion and Add seasoned salt.
8. Put into the oven for 1 hour.
9. Add a cup of water to the pan and deglaze the pan mix the cornstarch and 1/2 cup of water. Bring the pan drippings to boil.
10. Add the cornstarch solution to the pan drippings and let thicken a bit
11. Pour over the chicken and serve with mashed potatoes.
12. Serve I hope you enjoy!

So that is going to wrap this up for this special food roasted buttermilk chicken recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!