How to Make Speedy Layered Chicken, mushroom and Parma ham bake 😀

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, layered chicken, mushroom and parma ham bake 😀. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Layered Chicken, mushroom and Parma ham bake 😀 is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Layered Chicken, mushroom and Parma ham bake 😀 is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook layered chicken, mushroom and parma ham bake 😀 using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Layered Chicken, mushroom and Parma ham bake 😀:

1. Make ready 2 medium sweet potatoes part boiled
2. Take 3 chicken Breast
3. Prepare 200 g parma Ham
4. Make ready 1 large onion cut in Rings
5. Get 1 large Can Tomatoes crushed
6. Get 2 small peppers sliced
7. Take 1 tsp crushed garlic
8. Prepare 250 g mushrooms Sliced
9. Get 1/2 tsp black pepper
10. Get 1 sprinle of parsley to finish
11. Get 4 tbls Passata

Steps to make Layered Chicken, mushroom and Parma ham bake 😀:

1. In a wok or frying pan. Add the oil heat up add the garlic fry for 1 minute then add thr chicken and fry for a minute staring
2. Add the mushrooms in the pan with the chicken and fry until they are coloured and more than half cooked.
3. In an ovenproof dish grease the bottom then layer the potatoes and fill in the gaps then on top lay the onions
4. Pat the onions down on the potatoes. Add the chopped tinned tomatoes but keep a 1/4 of the tomatoes bac for another layer and cover the onions add the parma ham all over then top
5. Then add the grated cheese all over
6. Pat down tightly. Add the sliced small peppers
7. Add the chicken and mushroom and pat that down tight. Then add the tomatoes that were saved on top
8. Slice the mozzerella thinly and add to the top all around and the passata juice then sprinkle the black pepper over it.
9. Add this to a pre heated oven 180c for 30 mins
10. Add the parsley.You can add more grated cheese on top if you prefer and serve.

So that is going to wrap this up for this special food layered chicken, mushroom and parma ham bake 😀 recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!