Recipe of Favorite Slow cooking Chicken curry in clay pot

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, slow cooking chicken curry in clay pot. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Slow cooking Chicken curry in clay pot is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Slow cooking Chicken curry in clay pot is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have slow cooking chicken curry in clay pot using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Slow cooking Chicken curry in clay pot:

1. Get 800 gm chicken skin out curry cut
2. Make ready 2 medium potatoes cuts into halves
3. Prepare 2 medium onions finely chopped
4. Make ready 1/2 cups small onions
5. Make ready 1 1/2 tsp ginger garlic paste
6. Get 1 tsp turmeric powder
7. Take 1 tsp mustard oil for marination
8. Make ready to taste Salt
9. Take 1 tsp red chilli powder
10. Get 1 tsp cumin powder
11. Prepare 1 tsp Coriander powder
12. Prepare 1/2 tsp garam masala
13. Prepare 2 medium tomatoes chopped
14. Prepare 2 tsp mustard oil for cooking
15. Get 1 pinch sugar
16. Prepare 1-2 bay leaves
17. Make ready 2 green chillies
18. Get 1 red chilli
19. Get 1 tsp Kashmiri red chilli powder
20. Take 1 clay pot for cooking chicken with lid

Instructions to make Slow cooking Chicken curry in clay pot:

1. Marinate chicken with mustard oil, salt and turmeric. Keep it for 15-20 mins.
2. Heat oil in the clay pot, add sugar, bay leaves and red chilli. Then add chopped onions and fry it medium heat until translucent.
3. Add chicken, rest of everything except green chillies, garam masala. Give a nice stir, as all masala coated with chicken well. Cover the lid and cook in low for 30 mins.
4. Add 2-3 cups hot water and green chillies. Adjust salt. Then again cover it and cook in low flame.
5. Cook until potatoes and chicken are cooked well. Add garam masala and stir.
6. This is best taste with steamed rice.

So that’s going to wrap it up with this exceptional food slow cooking chicken curry in clay pot recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!