11/08/2020 15:34

Recipe of Ultimate Cajun Chicken Alfredo

by Dora Jennings

Cajun Chicken Alfredo
Cajun Chicken Alfredo

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cajun chicken alfredo. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Cajun Chicken Alfredo is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Cajun Chicken Alfredo is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook cajun chicken alfredo using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Chicken Alfredo:
  1. Get 1 lb Chicken tenders
  2. Get 1 tbsp as needed Favorite Cajun seasoning
  3. Make ready 4 tbsp Butter
  4. Take 1 bunch Green onion, chopped
  5. Get 1/2 tsp Dried basil
  6. Prepare 1/2 tsp Salt
  7. Make ready 1/4 tsp Pepper
  8. Get 1/2 tsp Lemon pepper seasoning
  9. Make ready 1/4 tsp Garlic powder
  10. Prepare 3/4 lb Linguine cooked drained
  11. Get 2 cup Heavy whipping cream
  12. Make ready 1/2 cup Parmesan cheese
Instructions to make Cajun Chicken Alfredo:
  1. Place chicken and Cajun seasoning in a bowl; toss or shake to coat. In a large skillet sauté chicken in butter until tender. Take out of skillet. (Do not clean the skillet) Add chopped onion, cook and stir 2-3 min. Reduce heat. Add cream, the rest of the seasonings and Parmesan cheese. Heat thoroughly, add linguine and toss. Top with the chicken. Serve.

So that is going to wrap this up with this exceptional food cajun chicken alfredo recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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