Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken taco soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Taco soup is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Chicken Taco soup is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have chicken taco soup using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Taco soup:
- Make ready 3 chicken breast cooked and shredded
- Make ready 1 can kidney beans
- Take 1 canned sweet corn
- Make ready 1 can black beans
- Get 1 can diced tomatoes with green chiles
- Prepare 2 cups water or chicken stock
- Make ready 1 packet taco seasoning
Steps to make Chicken Taco soup:
- Cook the chicken then shred it set aside
- Drain kidney beans black beans and corn Rinse them.
- Place all ingredients in crockpot or pressure cooker or instant pot, or a pot on the stove.
- Add water or chicken stock and the packet of taco seasoning, mix.
- Crockpot- on high 3-4 hrs. Instant pot or pressure cooker - 10 mins with a quick release. Stove top- 15/20 mins on low/ med heat.
- Toppings- cheese, sour cream,tortilla chips Fritos corn chips.
So that’s going to wrap it up with this special food chicken taco soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
