Recipe of Super Quick Homemade Chicken & Goat Cheese Bibb Tacos

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken & goat cheese bibb tacos. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken & Goat Cheese Bibb Tacos is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Chicken & Goat Cheese Bibb Tacos is something that I’ve loved my whole life.

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To begin with this recipe, we have to prepare a few components. You can cook chicken & goat cheese bibb tacos using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken & Goat Cheese Bibb Tacos:

1. Get 1 large chicken breast; trimmed & cubed
2. Make ready 2 oz goat cheese
3. Take 1 red fresno chile; small dice
4. Get 1/2 roasted orange or red bell pepper; medium-large dice
5. Prepare 1 clove garlic; minced
6. Prepare 1/2 small red onion; minced
7. Prepare 1 t thyme; minced
8. Take 1 t dried Mexican oregano
9. Prepare 1 t ground coriander seed
10. Take 1/4 C cilantro; chiffonade
11. Get 1/2 lime; juiced
12. Take olive oil; as needed
13. Get kosher salt and black pepper; as needed

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Steps to make Chicken & Goat Cheese Bibb Tacos:

1. Heat enough oil to cover the bottom of a medium sized saute pan. Add chicken. Season. Saute 1 minute. Turn down heat to medium. Add onion and fresno chile.
2. When chicken is 95% cooked through, add garlic and roasted bell pepper. Cook 1 minute.
3. Transfer to a mixing bowl. Add cilantro, goat cheese, lime juice, and a pinch of salt and pepper. Mix together. Goat cheese will melt and bind everything.
4. Peel the leaves off the head of lettuce. Stuff each leaf and eat like a taco. Use the crispy center portion of the leaf as a handle.
5. Variations; Serrano, poblano, celery, bacon, oregano, zucchini, sofrito, vinegar, corn, habanero, jalapeño, mango, tequila, adobo, chipotle, ancho chile, roasted garlic or tomatoes, mint, tamarind, shallots, yogurt, orange, lemon,

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