Recipe of Quick Aunt Debbie's Chicken Casserole

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, aunt debbie's chicken casserole. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Aunt Debbie's Chicken Casserole is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Aunt Debbie's Chicken Casserole is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have aunt debbie's chicken casserole using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Aunt Debbie's Chicken Casserole:

1. Get 2 1/2 lb cooked, chopped chicken (i use 4 bags perdue short cuts)
2. Get 1 lb velveeta cheese. chopped in about 1 inch pieces
3. Get 1 can cream of celery soup
4. Take 1 cup LOW SODIUM chicken broth
5. Make ready 1 small (8 oz) container sour cream
6. Take 2 box your favorite stuffing, prepared. i like cornbread or chicken flavor
7. Get 1 lb egg noodles

Instructions to make Aunt Debbie's Chicken Casserole:

1. Preheat oven to 350
2. Spray 3 quart casserole or lasagna tin with cooking spray, add chicken. Set aside
3. In small bowl, mix soup, broth, sour cream, and cheese.
4. Microwave about 7 minutes and stir to combine. Its ok if it's a little lumpy, because it keeps the casserole from ending up too runny
5. Pour the cheese mixture over the chicken and heat until warm, about 30 minutes
6. Layer prepared stuffing over casserole and put in broiler for a few minutes to make it nice and crunchy, but WATCH! !! It burns fast!
7. Let sit about 10 minutes after its done and serve over hot egg noodles. This also tastes fantastic the next day. Enjoy!

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