How to Prepare Any-night-of-the-week Chicken Alfredo

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, chicken alfredo. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Alfredo is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Chicken Alfredo is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have chicken alfredo using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Alfredo:

1. Prepare 2 chicken breast fillets
2. Make ready 1 Tbsp salt
3. Make ready 2 cup water
4. Take 1 pound pasta cooked
5. Take 6 pieces bacon cooked and crumbled
6. Take Alfredo Sauce:
7. Prepare 1/2 cup butter
8. Make ready 2 tsp minced garlic
9. Make ready 2 cups heavy cream
10. Prepare 1/2 cup milk
11. Get 1/2 cup grated parmesan cheese
12. Prepare 1 tsp salt
13. Prepare 1 tsp ground black pepper
14. Prepare optional: mozzarella cheese to put on top

Instructions to make Chicken Alfredo:

1. Pound chicken to about 1/2 inch thick.
2. Dissolve salt in water and put chicken in. Then put in refrigerator for an hour.
3. Once done marinating, cook chicken. Once it has cooled cut it up into bite size pieces.
4. To start making Alfredo sauce: in a sauce pan melt butter.
5. Add garlic and cook for a minute.
6. Add the test of sauce ingredients and heat to boiling.
7. Once boiling, reduce heat and simmer for 12 minutes or until sauce has thickened.
8. Mix in pasta, bacon, and cheese.
9. Cook to make sure everything is warm.
10. Top with mozzarella cheese if you would like.

So that’s going to wrap it up for this exceptional food chicken alfredo recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!