Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken garlic alfredo zoodles. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Garlic Alfredo Zoodles is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Chicken Garlic Alfredo Zoodles is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have chicken garlic alfredo zoodles using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Garlic Alfredo Zoodles:
- Take 1 lb Package Cubed Chicken Breast
- Take 8 oz. Package Mushrooms (if desire) or any extras
- Get 16 oz Jar Ragu Roasted Garlic Parmesan Sauce
- Prepare 1 lb Package Italian Zoodles
- Take White Rice (if desire)
- Get 1 tbsp Olive Oil or Butter
Instructions to make Chicken Garlic Alfredo Zoodles:
- I used a Skillet. Cook your Chicken & mushrooms (any extras you want) until done. Set aside in separate bowl.
- Add your olive oil/butter with Zoodles in skillet. Saute for approximately 15 minutes or until a little soft. You don't want too soft.
- Add your already cooked Chicken and bottle of Ragu Sauce with zoodles. Cover and simmer on low/med until hot.
- If using with rice, or any other extra if choice. Make desired amount of rice while simmering your Zoodle Alfredo mix in skillet. When done top over rice, Eat and Enjoy!
So that’s going to wrap it up with this exceptional food chicken garlic alfredo zoodles recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
