23/07/2020 03:55

How to Make Quick Spinach Artichoke Chicken

by Ivan Pratt

Spinach Artichoke Chicken
Spinach Artichoke Chicken

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, spinach artichoke chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spinach Artichoke Chicken is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Spinach Artichoke Chicken is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook spinach artichoke chicken using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spinach Artichoke Chicken:
  1. Prepare 12 oz. Container Spinach Artichoke Dip
  2. Prepare Shredded mozzarella
  3. Take Shredded cheddar
  4. Make ready 10 chicken tenders
Steps to make Spinach Artichoke Chicken:
  1. Preheat oven to 375, spread spinach dip over chicken while oven preheats
  2. Sprinkle shredded cheeses on top of mixture. I didnt measure, I just topped it until it was to my liking. If I had to guess..maybe 3/4 cup mozzarella and 1/2 cup cheddar.
  3. Bake until cooked through and cheese is browned. 20-30 minutes. Just depends on the thickness of tenders. Mine were small.

So that’s going to wrap this up with this special food spinach artichoke chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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