Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, microwaved really easy chicken tenders stuffed with mentaiko. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook microwaved really easy chicken tenders stuffed with mentaiko using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko:
- Make ready 4 Chicken tenders
- Get 2 small Mentaiko (salt-cured spicy pollack or cod roe)
- Make ready 1 tbsp Cooking sake
Instructions to make Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko:
- Bash the chicken tenders flat with the back of a knife. If there are any sinews, cut or remove them gently with your knife.
- Sprinkle the flattened chicken with cooking sake.
- Take the mentaiko out of their sacs and spread on the chicken.
- Wrap up with plastic wrap. Place the rolled chicken on a plate, and microwave for 3 and a half minutes.
- Cut into easy-to-eat pieces with a knife, and they're done! I recommend dipping them in ponzu sauce.
So that’s going to wrap this up with this special food microwaved really easy chicken tenders stuffed with mentaiko recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
