18/07/2020 14:36

Recipe of Any-night-of-the-week Coconut Chicken Tenders

by Gary Lopez

Coconut Chicken Tenders
Coconut Chicken Tenders

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, coconut chicken tenders. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Coconut Chicken Tenders is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Coconut Chicken Tenders is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook coconut chicken tenders using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Chicken Tenders:
  1. Make ready chicken tenders
  2. Take cups honey mustard sauce (1 cup mayo + 1 cup honey-mustard)
  3. Prepare 2 cups panko bread crumbs
  4. Prepare 2 cups coconut unsweetened dessicated
Instructions to make Coconut Chicken Tenders:
  1. Let the chicken strips marinate in the honey mustard sauce for atleast an hour, overnight is good too
  2. Preheat the oven to 200C
  3. Mix together the crumbs and the coconut. Next coat the strips with the mixture. Shake off any excess crumb mixture and place the well coated strips on a baking sheet lined with wax paper
  4. Let it bake for about 25mins or until it is fully cooked through
  5. Serve this hot with some sauce, a tomato sauce should do fine…

So that’s going to wrap this up with this exceptional food coconut chicken tenders recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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