Steps to Prepare Ultimate Twice cooked chicken casserole
by Eliza Boone
Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, twice cooked chicken casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Twice cooked chicken casserole is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Twice cooked chicken casserole is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have twice cooked chicken casserole using 23 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Twice cooked chicken casserole:
Get ———–casserole————-
Get 2 cups butter crackers, I used Ritz Crackers
Make ready 1-1/2 cups potato chips, I used Ruffles with ridges brand
Get 1 large egg
Prepare 1 head cauliflower
Make ready 1 pound carrots
Prepare 1 cup chicken broth
Make ready 2 cups water
Prepare 1 cup parmesan cheese, grated
Take 16 ounces Carbonara sauce
Get ———–chicken first cooking————-
Make ready 1 tablespoon red pepper berries or black peppercorns
Prepare 1 teaspoon saffron
Make ready 1 teaspoon salt
Prepare 1 teaspoon granulated garlic powder
Take 3 large chicken drumstick
Get 3 large chicken thighs
Prepare 1 large banana leaf omit if you cannot get it
Make ready 1/4 cup ground paprika
Take 1 teaspoon saffron flowers
Prepare ————toppings—————-
Make ready 1-1/2 tablespoon dehydrated onions
Prepare 3 tablespoons chopped parsly
Steps to make Twice cooked chicken casserole:
The day before preheat oven 350 degrees Fahrenheit.
Season the chicken and wrap in banana leaves and bake 1 hour.
Set in refrigerator along with the juices of chicken, over night.
Day of making casserole, preheat oven 390 degrees Fahrenheit
Take the chicken off the bone and mice / cube the chicken set into a big bowl
Cut the cauliflower up and add to chicken
Slice the carrots up and add
Crush the crackers and chips up and mix with the water
Grease a 9x13 pan with the butter if you have any butter leftover leave in the pan
Mix the cracker mixture with the chicken mixture, chicken broth, adding carbonara sauce, cheese, and egg
Spread the mixture in the pan. Sprinkle the onions and parsley out over the top. Bake in the oven for 1 hour uncovered
Let sit for 10 minutes and serve. Hope you enjoy!
So that is going to wrap it up with this exceptional food twice cooked chicken casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!