Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, no sauce, delicious cold fried chicken tenders. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
No Sauce, Delicious Cold Fried Chicken Tenders is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. No Sauce, Delicious Cold Fried Chicken Tenders is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook no sauce, delicious cold fried chicken tenders using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make No Sauce, Delicious Cold Fried Chicken Tenders:
- Prepare 3 Chicken tenderloin
- Get 1 Salt and pepper
- Take 3 tbsp ★Mayonnaise
- Get 1 tsp ★Grated Garlic
- Prepare 1 tbsp ★Sake
- Make ready 1 ◎ Panko
- Make ready 1 ◎Grated cheese
- Take 1 ◎Dried parsley
- Prepare 1 a small amount of frying oil
Instructions to make No Sauce, Delicious Cold Fried Chicken Tenders:
- Remove the sinews from the chicken tenderloins, cut into easy-to-eat sticks, and lightly season with salt and pepper. Mix the ★ ingredients together to make the mayonnaise breading.
- Place the cutlets from Step 1 into a plastic bag, add in flour (not listed) and shake until everything is evenly coated, brush off the excess flour, roll in the mayonnaise breading, and then coat with the ◎ bread crumb mixture.
- Add oil to a frying pan, fry the chicken from Step 2 evenly all over, and they are done.
- You can make these even crispier even if time passes by using a fruit and vegetable-based oil.
So that’s going to wrap this up for this exceptional food no sauce, delicious cold fried chicken tenders recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
