Recipe of Homemade Chicken Alfredo in a garlic parm & herb bread bowl
by Isaiah Sherman
Chicken Alfredo in a garlic parm & herb bread bowl
Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken alfredo in a garlic parm & herb bread bowl. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Alfredo in a garlic parm & herb bread bowl is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Chicken Alfredo in a garlic parm & herb bread bowl is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have chicken alfredo in a garlic parm & herb bread bowl using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Alfredo in a garlic parm & herb bread bowl:
Get 1/2 lb (1 half) a box of your favorite pasta)
Prepare 3 tablespoons melted butter
Prepare 1 jar Alfredo sauce
Get 1/4 cup milk or cream
Get 8 ounces shredded mozzarella cheese
Get 1/2 cup grated Parmesan cheese
Get 2 chicken breast fried (see my last recipe)
Get Italian seasoning
Get Minced garlic
Prepare to taste Pepper and salt
Make ready 1 large French bread loaf
Steps to make Chicken Alfredo in a garlic parm & herb bread bowl:
Cool chicken breasts according to last recipe. Slice into thin strips.
Boil the noodles in salted water until aldente depending on shape time will vary. Drain and rinse in cold water.
Mix Alfredo sauce,milk, pepper, salt, and noodles together
Hollow out your French bread like this: and put half the shredded cheese inside the bottom of the bread bowl then fill with Alfredo noodles and top with fried chicken strips, remaining shredded mozzarella and sprinkle with Parmesan cheese.
Mix melted butter and herbs together and brush on outside of bread and sprinkle with more Parmesan cheese. Place under the broiler on a baking sheet for 4/5 minutes until cheese is speckled and bubbly.
So that is going to wrap it up with this exceptional food chicken alfredo in a garlic parm & herb bread bowl recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!