Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, fettuccine chicken alfredo. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fettuccine chicken Alfredo is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Fettuccine chicken Alfredo is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook fettuccine chicken alfredo using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fettuccine chicken Alfredo:
- Get 1 box fettuccine pasta
- Take Salt and pepper
- Make ready 2 1/2 cut up chicken thigh
- Get 1 stick butter
- Take 2 cups heavy cream
- Make ready 2 pinches nutmeg ground
- Prepare 1 1/2 cup grated Parmesan cheese (Can be from store)
Instructions to make Fettuccine chicken Alfredo:
- Cook pasta according to instructions add salt and pepper to taste in a bit of oil. Drain
- A large skillet, add 2 tablespoons of butter (from the stick) put chicken thighs in and season with salt, pepper, and chicken seasoning.
- Cook through 2 to 3 minutes on each side.
- In a pot put the heavy cream, butter, and nutmeg and whisk in together until sizzling.
- Then add and cheese in the heavy cream mixture and mix with a whisk.
- Add the sauce to the pasta and heat up for three minutes.
- That’s it enjoy!! 🤩
So that is going to wrap it up for this exceptional food fettuccine chicken alfredo recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
