How to Make Homemade Prosciutto Wrapped Chicken and Apples
by Isabella Cain
Prosciutto Wrapped Chicken and Apples
Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, prosciutto wrapped chicken and apples. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Prosciutto Wrapped Chicken and Apples is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Prosciutto Wrapped Chicken and Apples is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook prosciutto wrapped chicken and apples using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Prosciutto Wrapped Chicken and Apples:
Make ready 8 chicken cutlets, or 4 boneless chicken breasts, sliced in half horizontally
Take salt and pepper
Make ready 8 tsp apple butter
Prepare 1/2 cup crumbled blue cheese
Prepare 8 thin slices proscuitto
Make ready 4 shallots halved
Make ready 8 garlic cloves, smashed
Take 2 honeycrisp apples, cut into 16 wedges
Take 2 sprigs fresh rosemary
Prepare 4 sprigs fresh thyme
Prepare 2 tbs olive oil
Make ready 2 tbs salted butter
Get 12 fresh sage leaves
Prepare 1/2 cup dry white wine
Take 1/2 cup apple cider vinegar
Instructions to make Prosciutto Wrapped Chicken and Apples:
Preheat the oven to 425 degrees F. Grease an oven-safe skillet with olive oil.
Season the chicken with salt and pepper. Spread each cutlet with 1 tsp apple butter, then top with cheese. Wrap 1 piece of prosciutto around each cutlet. Transfer the chicken to the prepared skillet. Arrange the shallots, garlic, and apples around the chicken. Add the rosemary and thyme. Drizzle olive oil over the apples, season with salt and pepper. Transfer to the oven and roast for 15-20 minutes, until the chicken is cooked.
Remove from the over and switch the oven to broil. Remove the apples from the skillet to a plate. Return the chicken to the oven and broil for 1-2 minutes, until the prosciutto is crisp. WATCH CLOSELY. Remove from the oven and place the chicken on the plate with the apples.
Place the skillet with the shallots and garlic over medium heat. Add the butter and sage. Cook 1-2 minutes, until the butter is browned and the sage crisp. Remove the sage from the skillet and add to the plate with the chicken.
To the skillet, add the wine and cider. Bring to a boil over high heat. Boil 5 minutes, until reduced by half. Slide the chicken and apples back into the skillet, simmer 1 minute. Remove from the heat.
Serve the chicken topped with apples. Drizzle over any pan sauce.
So that is going to wrap it up for this exceptional food prosciutto wrapped chicken and apples recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!