Recipe of Speedy Shredded chicken with black bean and veg noodles

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, shredded chicken with black bean and veg noodles. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Shredded chicken with black bean and veg noodles is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Shredded chicken with black bean and veg noodles is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook shredded chicken with black bean and veg noodles using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Shredded chicken with black bean and veg noodles:

1. Prepare Left over roast chicken shredded
2. Get 1 green pepper
3. Take 1 handful bean sprouts
4. Prepare 1 sml can water chestnuts
5. Prepare 1 sml onion
6. Make ready 1/2 bunch coriander
7. Make ready For the black bean sauce
8. Get 2 lrg cloves garlic
9. Get lrg thumb size piece of ginger
10. Get 3 spring onions
11. Get 3 tbsp fermented black beans - mashed up
12. Make ready 1 tbsp soy sauce
13. Prepare 2 tbsp rice vinegar
14. Take 200 ml chicken stock
15. Prepare 1 tsp corn startch
16. Get Serve with rice or noodles of choice and scatter with cashew nuts

Steps to make Shredded chicken with black bean and veg noodles:

1. Firstly make your black bean sauce. You can buy fermented black beans online. take your fermented black beans cover in warm water and leave whilst you make the base for the sauce.
2. In a pan heat your ginger, garlic and spring onions and cook for a few minutes. After you have done this uncover your beans and mash with a fork.
3. Add the beans to the pan and add the wet ingrediants and reduced down for 10 mins.
4. When the sauce has reduced down add your corn startch to thicken and set aside.
5. In a serperate pan or wok, heat your onion and pepper and water chestnuts, cook for a few minutes, next add your leftover chicken and warm through.
6. Add the rest of your ingrediants (excluding the coriander) including your black bean sauce and heat for a couple of mins.
7. Add the coriander once the wok is off the heat and serve in bowls with either plain boiled rice or eggs noodles and scatterd cashew nuts
8. . Enjoy x

So that is going to wrap this up with this special food shredded chicken with black bean and veg noodles recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!