Easiest Way to Prepare Homemade Chicken Tikka Biryani (part 2)

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken tikka biryani (part 2). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Tikka Biryani (part 2) is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Chicken Tikka Biryani (part 2) is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have chicken tikka biryani (part 2) using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tikka Biryani (part 2):

1. Make ready 1 cup Oil
2. Prepare Rice (2 and half glass)
3. Prepare 4 tbs Biryani Massala
4. Make ready 2 Onions(ground)
5. Take 5 tomatoes(ground)
6. Prepare 1 tsp Ginger garlic paste
7. Make ready 1 cup Yogurt
8. Make ready 1/2 tsp Salt
9. Make ready Chicken Tikka (watch my previous recipe)
10. Get 2 tsp Food colour

Steps to make Chicken Tikka Biryani (part 2):

1. In a pan add oil, onions and fry for 3 mins.
2. Then add ginger garlic paste and fry for 30 secs.Then add tomatoes and cook for 5 mins on low heat.
3. Then add salt, Biryani Massala and cook for 2 mins.
4. Now add yougurt and cook on low flame. Then add boiled rice with sabit khara masala and chicken tikka.
5. Then add food colour and cook on low flame for 15 mins. Serve hot. This recipe don't require any raita.

So that’s going to wrap it up for this special food chicken tikka biryani (part 2) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!