11/09/2020 00:23

Step-by-Step Guide to Make Speedy Firm Tofu & Soy Milk Bread (Oil-free) Made in a Bread Maker

by Jim Coleman

Firm Tofu & Soy Milk Bread (Oil-free) Made in a Bread Maker
Firm Tofu & Soy Milk Bread (Oil-free) Made in a Bread Maker

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, firm tofu & soy milk bread (oil-free) made in a bread maker. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Firm Tofu & Soy Milk Bread (Oil-free) Made in a Bread Maker is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Firm Tofu & Soy Milk Bread (Oil-free) Made in a Bread Maker is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have firm tofu & soy milk bread (oil-free) made in a bread maker using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Firm Tofu & Soy Milk Bread (Oil-free) Made in a Bread Maker:
  1. Get 250 grams Bread (strong) flour
  2. Get 150 grams Tofu (firm)
  3. Get 100 ml Soy milk
  4. Make ready 10 grams Sugar
  5. Make ready 2 grams Salt
  6. Get 3 grams Dry yeast
Instructions to make Firm Tofu & Soy Milk Bread (Oil-free) Made in a Bread Maker:
  1. Add all the ingredients except for the yeast in the bread case. Put the yeast in the yeast compartment.
  2. Start the quick-bake and the lightly-toasted crust settings on the bread maker.

So that is going to wrap this up for this exceptional food firm tofu & soy milk bread (oil-free) made in a bread maker recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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